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gluten free holly

the love of food made gluten free

Month: April 2018

Schar Tortellini with a Sweet Pepper & Tomato Sauce

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Schar Tagliatelle with Avocado & Spinach Pesto

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Schar Ravioli with a Creamy Red Pepper Sauce

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Recent Posts

Schar Tortellini with a Sweet Pepper & Tomato Sauce
Schar Tagliatelle with Avocado & Spinach Pesto
Schar Ravioli with a Creamy Red Pepper Sauce
One Bowl Banana Bread
Sassy Salmon Sundays!

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My Instagram

🥒Courgetti, 🦐prawns, and a spicy tomato olive sauce🍝 . 🐕‍🦺It took 3 attempts for Cleo to like a prawn, but since that turning point I now have a drooling friend sat next to me trying to get in on my plateful 🙄😂

🍸When you start to make your own margaritas, you know things have just got dangerous🙄 Thank god the festive season is nearly over 😂

Dark chocolate 🍫 Orange🍊 Hazelnuts🌰 . @chef64degrees 😍

🐟Halibut. Artichoke. Capers. Butter Sauce🧈 . 🐑Roly’s Lamb. Chickpea. Kale🥬 . @chef64degrees 👨🏼‍🍳

Hake🐟Brassicas🥦 @chef64degrees

🍽Tucked away in Brighton Laines is 64 Degrees... a small plates restaurant by Great British Menu 2017 winner chef Michael Bremner 👨🏼‍🍳 . I’ve wanted to go here for sooooo long, and was lucky enough to be taken for my Christmas present this year 🎅🏼 . This was one of the plates we chose, and one of our favourites of the meal! Leeks, truffle and yolk 🍳 ... if you’re in Brighton and fancy a delicious meal of lots of sharing plates, get your butt down here🥂 . @chef64degrees 🍴

🥦Looking for a quick midweek recipe that doesn’t disappoint on flavour?! GET THIS IN YOUR GOB 😲 . I got the @bosh.tv cookbook last year for Christmas and it’s my go-to in the week for simple, healthy, super quick recipes... this Puttanesca Spaghetti literally takes 20 minutes and has a handful of ingredients to make one of the most tasty pasta dishes I make 🌶 . ... maybe pop this book on your Christmas list this year?! Quick, only 4 days left!!!🎅🏼🎉☃️🥂

🕵🏻‍♀️On Monday night I got sent a riddle from my boyfriend to try and find him after I’d finished work that evening... with the help from my colleague (I’m soooo shit at riddles 😬😂) I tracked him down in Brighton to a pub in the Laines and we then went for an impromptu dinner at @gingerdogbtn 🐶... can I have every week start with a hunt and dinner out?! It makes a Monday so much more bearable 🤣 . 🧡I love The Ginger restaurants (although I still need to try the @thegingermanrestaurant and @gingerfoxbrighton 👀) Their food is always amazing, as are their cocktails!🍸 . 🐟This was my seabass fillet main with wild mushrooms, truffle Jerusalem artichoke purée and brown butter... 👋🏼Hello winter pounds ⚖️🐷

🍳It might be boring as it’s my go-to for brunch, but it’s a people pleaser that’s for sure🥳 . 🌶Shakshouka from last weekend when I was away with the girls... 🌹pink roses optional... bread for dunking, absolutely necessary👌🏼😂

🎉Made a surprise cake for one of my most favourite people in the 🌏 Almond, raspberry & lemon with a white chocolate ganache drip 🌹 HBD HSB ❣️

🌶My favourite Indian restaurant in Brighton has to be @thechillipickle ... and their Mangalorean Beach Shack Prawn Curry is ridiculously tasty! 🦐Jumbo prawns, tempered chillis, spices and roasted coconut finished with coconut milk, lime and stir fried samphire🥥

🎃Happy Halloween you gorgeous ghouls!👻 . 👹Had some time on my hands this morning before work so knocked myself up this scarily tasty brunch of @scharglutenfreeuk toast with avocado, eggs and balsamic tomatoes👁 . 🧙🏻‍♀️Witch, please... no tricks, only treats for me 🧟‍♀️!!🕷Have a spooktacular Halloween everyone!🦇

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