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gluten free holly

the love of food made gluten free

Month: April 2016

April 16, 2016May 25, 2016

Aubergine and Butternut Squash Curry

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Overnight Oats

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Recent Posts

Schar Tortellini with a Sweet Pepper & Tomato Sauce
Schar Tagliatelle with Avocado & Spinach Pesto
Schar Ravioli with a Creamy Red Pepper Sauce
One Bowl Banana Bread
Sassy Salmon Sundays!

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🍰The first of the many attempts to come of a naked cake... and I think I need more practice 😂 . I have been given the huge task of making my Auntie’s wedding cake in June and thought I better start having a go to make sure I get it right by then! I meant to just make a cake for her to try out the flavour, but got a bit carried away and made a 3 tier tower 🙄 . 🍋First taste test will be this lemon and elderflower cake with lemon frosting... and it looked kinda plain so I sprinkled over some sugar confetti as I will be decorating in lavender and flowers in the spring/summer but they don’t exist right now!🌸 . 🧁🎂🍰

🥞PANCAKE DAY!!!🥞 Who doesn’t love an excuse to eat piles of pancakes covered in all the toppings?!🙄 . 🍋I’ve got all sorts of recipes on my blog (link on IG page) from the classic crepe style, American style, my paleo banana, or these Banana Oat pancakes ... whatever style you whip up tonight, be sure to indulge!😂 . 😕I’m gonna have to wait until the weekend to whip up a batch, but I’ll drool over all your pictures until then to inspire me!😂👌🏼

🍔You guys have NO idea how long I’ve wanted to visit an Honest Burger branch (which I shoulda gone to years and years ago when one of my bffs lived in Brixton🤦🏻‍♀️), which then only got worse seeing all your drool-worthy pictures of your visits (I’m looking at you @gluteninterrupted 😂)... so I was SUPER excited when I heard they were coming back to Brighton to open a branch back here!🙌🏼 . 🏃🏻‍♀️Could not get my butt there fast enough, and they only opened last weekend 😂 Thankfully I had my girl @alison.avery with me, who I think loves a burger even more than I do 👯‍♀️ . 🍟Firstly, their rosemary fries are RIDICULOUS! Alison went for the February special of the Cheese Truck (swipe along to see the menu... it looked insane!) and I went for the Plant burger on a gluten free bun; vegan and gluten free 👀! Genuinely, I do not think a meat eater could tell this was not a beef burger! So so delicious, that we said as soon as we left we could have eaten another one ... or two 😂🐷 . 🍔If you’re in or around the Brighton area, this burger joint is DEFINITELY somewhere you need to visit ... I’m just deciding which is the next burger I need to try out 🙄🍟🧀🍔 . @honestburgers

🔊COMPETITION TIME!!!!🏆 . 🍫The incredible people at FodyFoods (@fodyfoods) gifted me a box of these INCREDIBLY delicious Dark Chocolate Nuts and Sea Salt bars... and the best bit is they’ve chucked in an extra box so I can give one away to one of you lucky lot!!!!🥳 . 🍴Fodyfoods are the first company to offer a cross-category range of low FODMAP food products certified by Monash University!!! Their products are also gluten-free, dairy-free, non-GMO and made with carefully sourced, real ingredients promoting digestive health 🙌🏼 I know that following a FODMAP diet helps me so much when I’m suffering from IBS flare ups, so this is incredible news! 🌰Fodyfoods products are now available online across Europe, and you can find out more about their range at www.fodyfoods.co.uk 😊 . 🤔So how do you win a box of these delicious treats?!!! 1️⃣Just make sure you follow me and @fodyfoods, 2️⃣tag the mate who you’d devour this box with! 3️⃣ Do it before 22nd February to be in for a chance to win!!!! 🎊 EASY!!!! WHAT ARE YOU WAITING FOR?!!!🤗 . (This giveaway is open to UK residents only I’m afraid 🇬🇧Winner to be picked at random and I will message you for delivery details!) . @fodyfoods 💜💙💜

🍰Cake is always a good idea, especially on a Monday! 🙌🏼 . 🧁Last night I whipped up this Blueberry Yoghurt Cake and I’m so glad I did coz it saved my Monday afternoon slump today! 😂😴 . 🎂I made this by adapting the recipe by Donna Hay (@donna.hay) I found on Pinterest, but made it gluten free by substituting the flour with Doves Farm (@dovesfarm) self raising and adding a little extra xanthum gum... et voila! CAAAAAAKE 👌🏼 . 🍪Now, the question is, is it okay to have two slices in one day?🙄

☀️I LOVE WEEKENDS!!! A beaut of a day today so we visited Arundel for a change of scenery... even if it felt about -10 walking around ❄️👀 . ... I managed to get slightly warmed up by popping in with the pooch to The Swan Hotel for a bit of lunch and a cheeky glass BECAUSE DRY JANUARY IS OVER AND I CAN🙌🏼 (thank god for that... January is loooooong!!!) . 🐟I had the bream fillets with artichokes and peperonata (😱😍) and he had the pie of the day 🥧🐓 ... The Swan Hotel was a great spot to get away from the elements!🙌🏼 . @swanarundel 🍷🍴

☕️The Coffee Counter keeping these freezing cold mornings nice and toasty with their oat milk cappuccino’s... and even better that all their hot drinks are just £2 before 11am 🙌🏼💃🏻☕️ . ...even BIGGER bonus is the quick stroke of Rudy curled up in the corner whilst it’s being made🐾😂 . @thecoffeecounter

Nutribombz switching it up for 2019 with their new sassy packaging 👀 It somehow makes them look even more appetising?! . Those Chocolate Brownie and Choc Chip Flapjack ones are screaming out for me already 🙄🍫 . All of Nutribombz products are 1 of your 5 a day, gluten free, high fibre, low calorie, and a source of protein. They also offer vegan, nut free and dairy free options 🐄! . If you want to try out the new year with a snack to make healthy eating a little easier, head over to www.nutribombz.com and use the 10% discount code of your first box by using TRYME10!!!! ... do it! 🥳 . @nutribombz 💚

🍳The first leisurely weekend breakfast at home of the year... whilst our dog is staring at us waiting to go out into the rain 👀 NOT HAPPENING CLEO🚫 . 🥑Avocado on toast mixed with coriander, chilli flakes, salt & pepper and a squeeze of lemon🍋 topped with a poached egg🥚 I hadn’t made poached eggs in aaaaaages so this was my 2nd attempt 😂 . ... well now that’s been demolished, I’ve realised I dont particularly want 💩 on the floor, I will have to brave the elements 🌧😐 .

👀 I just posted this on my story, but I’m still unnecessarily proud that I got this shakshuka from pan to plate in one go, so I’m posting it on my page too 😂 . 💫Bit late to the game, but Happy New Year to all of you! Hope you had a great time celebrating 🥂 . 🍴As you can see, most of my posts over the last few months have been from eating out rather than from my kitchen 👀 I had the best culinary year ever (thank you 👨🏻‍🦰🧡) but I’ve got into a bit of a cooking rut to be honest and the plates of food I’m making aren’t that interesting 😂 BUT I plan to change that up a bit this year and try and get back into experimenting a bit more and trying out some new recipes; although this winter light is NOT the one for foodie pics right now, amiright?! 📸 ... I’ve also been asked to make my Auntie’s wedding cake for later in the year (which I’m soooo excited about BUT WHAT A RESPONSIBILITY🙄😂) and so I need to get my baking head back on too 🍰🥴!! . ANYWAY, welcome to 2019 everyone and I hope it’s a good one for us all!!🎉💃🏻

🎇One of the many beautiful dishes we had on New Years Eve at The Ginger Dog in Brighton this year 🥂 What a way to see 2019 in!🎆 . @gingerdogbtn 🐶

🎈We all went out for dinner for some birthday celebrations last weekend and tried out The Coal Shed for the first time 🌋 . 🥩A go-to restaurant for anyone who loves their meat or fish cooked over coal! 🐟 AND they have a restaurant both in Brighton and in London 🇬🇧 . 🥂Everyone’s steaks looked amazing, and my fish wasn’t half bad either! 🍋The lemon sole with fennel and shrimp butter👀🦐 HELLOOOOOO . 🎊A great place for a celebration, and the service was great 👌🏼 Keeping those wine glasses filled at all times 😂 @thecoalshed 🖤

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